New York, June 2007 - Tea Ceremony and Wedding
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![]() A tea ceremony before a wedding serves as a means for both parties in the wedding to meet or reconnect with members of the other family. Here in this photo, Misty's parents, sister, and bridesmaid put on more gold bracelets. |
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![]() In the tea ceremony, Misty and Kevin served tea to the family members, calling them by their new official title (in Chinese culture, we have very specific names for all family members, with their titles changing after the wedding to indicate their new status in the family). Drinking the tea symbolizes acceptance into the family. We also give the couple money in red envelopes, which symbolize good luck.
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![]() After the tea ceremony, Lisa and I rode the subway back to the Upper East Side to get ready for the wedding ceremony later that evening. At the Union Station/14th Street junction, while waiting for a northbound train, we were treated to a talented drum and tap dancing duo. |
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![]() We may all have a chance to do this again next year when Melody gets married! |
![]() A lavish eight-course meal is typical of many Chinese weddings. Eight is a lucky number, and each course contains food symbolic of luck and good fortune. These include egg noodles (long-life), fish (abundance), duck (its red color signifies luck), plus many other courses. |
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![]() ~~ The following day, we hung out at my cousin's house in Brooklyn for dim sum before flying back home after a fantastic six days in New York. I felt extremely happy for my cousin, and very happy to spend time with my family. Later that day, my cousin Misty and everyone else in her family flew to South China to continue celebrating her wedding there, following a long wedding day with a long travel day. |
New York 2007
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